Wine Bar Boardroom: Turning Wijnbar It’s Wine into a 35-Seat Conference Space

If you’re searching for a memorable offsite that blends focus with flair, a Wine Bar Boardroom may be exactly what your agenda needs. At Le Pompadour in Volendam, Wijnbar It’s Wine doubles as a separate conference room equipped with all necessary facilities for business meetings of up to 35 people. Set on the village’s iconic seawall at Haven 142, you’re steps from the harbor’s energy—perfect for productive sessions followed by a relaxed lunch or dinner.

In this guide, you’ll learn what makes this 35-seat space work for teams, how to plan logistics (parking, public transport, timing), and the exact steps to book your date.

Why choose a Wine Bar Boardroom for your next meeting?

A wine bar turned boardroom offers a distinctive balance of professionalism and atmosphere. While traditional conference rooms can feel sterile, a hospitality-led space encourages connection and creativity without sacrificing structure.

• Character without compromise: You get a dedicated conference room in a wine bar setting—professional yet warm, with the amenities you need to stay on track.
• Harbor-side setting: Le Pompadour sits on Volendam’s iconic seawall in the lively heart of the village, right by the harbor where fishing boats and pleasure yachts come and go.
• Hospitality on hand: With an international kitchen on site, planning lunch or dinner around your meeting is seamless.

Meet at Le Pompadour: Wijnbar It’s Wine as a conference room

Le Pompadour offers a separate conference room (the wine bar) specifically for business meetings.

• Capacity: Up to approximately 35 people
• Facilities: Equipped with all necessary facilities for meetings
• Setting: In the wine bar affiliated with Restaurant Le Pompadour, within the harbor-side venue at Haven 142, Volendam

Capacity and layout

The space comfortably accommodates groups of up to 35. When planning, consider which setup best serves your goals (for example, boardroom-style for decision-making, or a classroom-style layout for trainings). Align the seating plan with your agenda to maximize sightlines and participation.

Food and drink options

Le Pompadour serves an international menu that features Volendam seafood specialties—such as fried oysters, king prawns, smoked eel, and the renowned stewed eel (seasonal)—alongside excellent meat dishes including tournedos, Côte du Boeuf, and Irish steak. All meat and fish dishes are served with vegetables, potatoes, and fries, plus an extensive salad bar.

• Lunch groups: If you plan to lunch with more than 10 people, please make a reservation.
• Larger events: For bigger corporate occasions, Old Dutch/Le Pompadour hosts parties and events for up to approximately 200 guests, and offers hot and cold buffets for groups of about 80 or more.

Quick facts for planners

How to book the Wine Bar Boardroom

Booking is straightforward. Here’s a simple checklist to secure your date:

1. Gather your essentials

   • Preferred date and time window
   • Estimated headcount (up to 35)
   • Meeting objectives and any setup preferences
   • Meal plans (lunch/dinner before or after your session)

2. Get in touch

   • Phone: (+31) 299 39 98 88
   • Email: info@olddutch.nl
   • WhatsApp: +31299399888
   • You can also use the Party and Events inquiry route and the Table Reservation form for restaurant seating as needed.

3. Confirm your booking

   • Your reservation is final only after Le Pompadour confirms it by phone or email.
   • For same-day reservations, please call.

4. Coordinate details

   • Discuss timing relative to the 12:00–21:00 kitchen window if you plan to dine.
   • If your meeting includes lunch for more than 10 people, book that in advance.

Menu and agenda pairing ideas

• Working lunch nearby: Keep the meeting efficient and then move to the restaurant for a seated lunch. Seafood lovers can explore fried oysters, king prawns, smoked eel, and seasonal stewed eel; meat lovers can opt for tournedos, Côte du Boeuf, or Irish steak—each served with vegetables, potatoes, and fries, plus an extensive salad bar.
• Post-meeting dinner: Wrap the day with a relaxed dinner and a glass from the wine list.
• Scaling up: Planning a reception or company celebration? The venue accommodates parties and events up to approximately 200 guests, with hot and cold buffets available for groups of about 80 or more.

Explore the Menus, Parties and Events, and Wine List pages to shortlist options before you inquire.

Getting here: parking and transport made easy

• By car

  • The harbor is not accessible by car after 11:00 a.m.
  • Recommended parking: Slobbeland/Haven Zuid recreational area or the long-term lot near Marinapark (about a 5–7 minute walk).
  • Havenhof parking garage is open 24/7 near the harbor (costs €1 per half hour, max €30 per day).
  • Pro tip: Turn off your GPS when entering Volendam and follow parking signs.

• By public transport

  • From Amsterdam Central Station, take EBS Bus 316 to Volendam Centrum.
  • Get off at Julianaweg (center) and follow the Haven/Harbor signs (about a 5-minute walk to Haven 142).

Practical tips for productive meetings

• Time your agenda smartly: Schedule key discussions when everyone is freshest, and align breaks with the kitchen’s 12:00–21:00 service window if you plan to dine before or after.
• Right-size the room: With a capacity of up to 35 people, aim for a layout that supports discussion and visibility. Keep presentations concise and interactive.
• Build in buffer time: Allow a few extra minutes for guests walking from Slobbeland/Haven Zuid or Marinapark parking areas.
• Set expectations early: Share arrival instructions (including the 11:00 a.m. car-access note) and your high-level agenda ahead of time.
• End with connection: Consider a group meal to consolidate outcomes and celebrate progress.

FAQs

• How many people can the Wine Bar Boardroom host?
  Up to approximately 35 people.

• Does the space include meeting facilities?
  Yes. The conference room (wine bar) is equipped with all necessary facilities for business meetings.

• Can I reserve the outdoor terrace for part of my event?
  No. Terrace tables cannot be reserved in advance.

• What are the venue opening hours?
  Sunday–Thursday 10:00–23:00; Friday–Saturday 10:00–24:00. The kitchen serves 12:00–21:00.

• How do I make a same-day reservation?
  By telephone only: (+31) 299 39 98 88.

• Where should attendees park, and what are the costs?
  Park at Slobbeland/Haven Zuid or Marinapark (5–7 minutes on foot), or use Havenhof garage (24/7, €1 per half hour, max €30/day). The harbor is not accessible by car after 11:00 a.m.

• Is accommodation available nearby?
  Yes. The website links directly to Hotel Old Dutch for room bookings.

Conclusion

Le Pompadour’s Wine Bar Boardroom—Wijnbar It’s Wine as a 35-seat conference space—delivers a focused meeting environment with the charm of a harbor-side venue. With essential facilities, flexible hospitality, and straightforward access by car or public transport, it’s a strong choice for team offsites, trainings, and executive sessions.

Ready to plan? Contact Le Pompadour to inquire about dates and options:

• Phone: (+31) 299 39 98 88
• Email: info@olddutch.nl
• WhatsApp: +31299399888

For more details, explore Parties and Events, Menus, Parking Information, and Table Reservation. Your reservation is confirmed once Le Pompadour has validated it. For same-day bookings, please call.